Dive into the heart of Louisiana with our Hands-on Cajun Soul Food Class
. You'll learn to cook a feast of authentic, crowd-pleasing dishes from scratch.
Our unique menu includes: Chicken and Sausage File Gumbo. Master the art of a perfect roux and simmer a rich, flavorful gumbo. New Orleans Stuffed Mushrooms: Shrimp Étouffée: Learn to create this…
Dive into the heart of Louisiana with our Hands-on Cajun Soul Food Class
. You'll learn to cook a feast of authentic, crowd-pleasing dishes from scratch.
Our unique menu includes: Chicken and Sausage File Gumbo. Master the art of a perfect roux and simmer a rich, flavorful gumbo. New Orleans Stuffed Mushrooms: Shrimp Étouffée: Learn to create this classic, velvety shrimp dish that's a staple of Cajun cuisine.Cajun Blackened Fish: Discover the secret to a perfectly spiced, seared fish with that signature "blackened" crust.Okra Creole: Cook up this vibrant, vegetable-based side dish that's both hearty and delicious.Sweet Potato Pecan Pie:End on a sweet note with this indulgent Southern dessert, a perfect blend of sweet potato and nutty pecans.
Join us and bring the soulful flavors of the bayou to your own kitchen!
REFUND POLICY Certificates are NON-REFUNDABLE. Registration is a firm commitment to attend class. We DO NOT offer refunds UNLESS a class is cancelled by us due to insufficient registration or other extenuating circumstances. ANY CHANGES must be made AT LEAST ONE WEEK prior to class, and will incur a $15 processing fee for an individual class or $50 for a cooking class series. If a discount coupon was used your processing fee will be $25 for an individual class or $60 for a cooking class series.. By default refunds will be credited to your house account. Refunding credit cards are by request only.
NO CANCELLATION/CHANGE WILL BE ACCEPTED IF MADE WITHIN ONE WEEK OF THE DATE OF THE CLASS
#inter
